Joy of cooking : All about soups & stews
(Book)
Contributors
Published
New York : Scribner, [2000].
Format
Book
ISBN
0743202104
Physical Desc
128 pages : illustrations (some color) ; 27 cm.
Status
Description
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More Details
Published
New York : Scribner, [2000].
Language
English
ISBN
0743202104
Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Morristown-Morris Township Library - Adult Nonfiction | 641.813 ROM | Available |
Randolph Township Library - Adult Nonfiction | 641.813 ROM | Available |
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Citations
APA Citation, 7th Edition (style guide)
Rombauer, I. S., Becker, M. R., & Becker, E. (2000). Joy of cooking: All about soups & stews . Scribner.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rombauer, Irma S., 1877-1962, Marion Rombauer. Becker and Ethan Becker. 2000. Joy of Cooking: All About Soups & Stews. Scribner.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rombauer, Irma S., 1877-1962, Marion Rombauer. Becker and Ethan Becker. Joy of Cooking: All About Soups & Stews Scribner, 2000.
MLA Citation, 9th Edition (style guide)Rombauer, Irma S., Marion Rombauer Becker, and Ethan Becker. Joy of Cooking: All About Soups & Stews Scribner, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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